Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mashed avocado. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lots of Avocado smash to Choose From. Mashed avocados are good for more than just guacamole. Their creamy texture and rich flavor is perfect for making pasta sauces or even for use as a spread on toast, and if you start with the right avocado, mashing it is a cinch. Mashed avocados are good for more than just guacamole.
Mashed Avocado is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Mashed Avocado is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mashed avocado using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Avocado:
- Get 2-3 avocado
- Prepare 5-7 tablespoon sugar/ 1 handfull
- Get 1-2 tablespoon rum
Stir in egg and season with salt and pepper. Spread mixture over toast and sprinkle with chives. Back to Mashed-Avocado and Egg Toast. Cut the avocado in half, remove pit, and scoop the flesh into a bowl.
Steps to make Mashed Avocado:
- Mashed the avocado until it become smooth.
- Add the sugar and stir it until the sugar are blended. You can use sugar syrup if you want.
- Add rum and stir it
- Serve to a plate or bowl, for decoration you can use melted sugar and make it as you want.
Back to Mashed-Avocado and Egg Toast. Cut the avocado in half, remove pit, and scoop the flesh into a bowl. Add the lemon juice and sea salt, to taste. Mash the ingredients together with a fork, keeping the texture slightly chunky. The perfect spread made with only four simple ingredients: Hass avocados, cracked black pepper, sea salt, and lemon juice.
So that is going to wrap it up with this exceptional food mashed avocado recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!